Cracker barrel why is it called that

In August , they met their goal when they hit an Oregon Cracker Barrel that was, at that time, the location that marked a grand total of restaurants for the chain. Of course, the Yoders' goal is never really complete as Cracker Barrel continues to add more locations every year. The couple's th stop was in January , at a new Cracker Barrel in Victorville, California, one of several California locations that had opened since they hit their unofficial last location.

In May , they were at "first breakfast" a treat prior to the actual restaurant opening solely for mega fans for a location opening in Rialto. Ray Yoder started hitting the restaurants over 40 years ago when he was working for a company that delivered recreational vehicles all over the country. He says the visits alleviated the tediousness of his trips. His wife Wilma started accompanying him and after three decades of the duo's treks, the chain started to acknowledge their loyalty.

The company even celebrated the couple's arrival at the th restaurant in Oregon, giving them free aprons and a hearty welcome from the staff. Let the Yoders be a lesson — there are definitely perks to staying loyal to a brand. Health-wise, it's easily one of the worst items on the menu. It weighs in at a whopping 1, calories you better save those Weight Watchers points up for this , and has grams of fat 23 of which are from saturated fat , and an astounding 4, milligrams of sodium — and none of those numbers even include the two sides and endless biscuits.

And if you're dining on Sunday, watch out for the featured special — the Homestyle Chicken. The Lord's day is definitely not the heart's day in the case of Cracker Barrel. In fact, Eat This, Not That! It weighs in at 1, calories and 92 grams of fat. Of course, you can order these chicken dishes if you're just dying to give them a try, but we certainly wouldn't recommend making it a weekly event.

If you're going to take the plunge, maybe split the meal with your fellow Cracker Barrel patrons? If you're thinking, "To heck with cooking an elaborate Thanksgiving meal this year, let's take the whole fam to Cracker Barrel instead," you'd better get in line. Cracker Barrel confirmed in a press release that Thanksgiving Day is, in fact, their most jam-packed day on the year. Across the country on this feasting holiday, CB estimates that it serves , pounds of turkey and 1. The other Thanksgiving staples it slings out in massive quantities include 8 million ounces of gravy and 1.

This includes carry-out turkey day meals, and dine-in grub. Bottom line: If you plan to eat Cracker Barrel this Thanksgiving, plan accordingly. You won't be the only one. Cracker Barrel is very deliberate with its decorations.

All of the locations are full of authentic antiques and the team at CB plan the layout of each new restaurant with a lot of care. In fact, there is even a mock restaurant in the headquarters in Lebanon to lay out the decor of new locations.

General stores used to be the name of the game in the late 19th and early 20th century, when they started to exist as a solution for peddlers sick of being on the road. General stores in the countryside were nothing fancy but they did serve as a one-stop shop of a lot of your basic needs, which explains why the items for sale in the Cracker Barrel store range from Cheerwine to gospel music CDs.

While the historical vibe might not be exactly what the store vibe was a century ago they varied depending on what region of the country you were in, and today's Cracker Barrels have both Northern and Southern general store attributes , the restaurant's commitment to preserving the American country general store, with both its retail items and its decor, really serves as a living museum of American history.

And that museum also happens to have some pretty legit country fried steak. Beware the pineapples at Cracker Barrel, and we're not talking about a side of fresh, tropical fruit that might be available to go with your eggs. Apparently, the decorative Driftwood Pineapples that Cracker Barrel sells in its country store are armed and dangerous. The U. Consumer Product Safety Commission issued a recall of the fruit-themed knick-knacks in because the metal "leaves" of the product were slicing people's fingers.

One consumer even had to get stitches as a result of the home decor injury. Though, based on how ridiculous it is, this could all be one big joke.

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By choosing I Accept , you consent to our use of cookies and other tracking technologies. Filed under:. Pocket Flipboard Email. More From Eater. Sign up for the Sign up for Eater's newsletter The freshest news from the food world every day Thanks for signing up! Check your inbox for a welcome email. According to NPR , the term "cracker" was used in the midth century to refer to poor white people in states like Maryland, Virginia, and Georgia. But in the late s, writers from the northern USA region referred to some southerners as "crackers.

Claire told the outlet, though he noted those the term would be applied to weren't typically wealthy enough to own slaves. Users on Twitter also claimed that a "cracker barrel" was the barrel used to hold whips, though there is currently no historical evidence to back up that claim.

Back in , someone named Ryan Koch who lived in Iowa started a petition to change its name because he believed Cracker Barrel to be "racist" toward white folks. Per the Change. It uses an offensive slur and it is deeply offensive and mocks our long and proud heritage. In a tweet, one user claimed you can even see a whip in the logo, going from the first R in "barrel" to the K in "cracker.

While it's currently unclear whether or not there is any historical evidence to that claim, the company has since removed the connecting line from the R to the K in the logo. Cracker Barrel's PR team reportedly told Pop Icon that the logo was meant to "invoke nostalgia," and was inspired by "an older gentleman who sat on the front porch during the summer.

Still happens.